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Panax Ginseng Root Unisex Dietary Supplement Red Ginseng

Panax Ginseng Root Unisex Dietary Supplement Red Ginseng

Product Details:


Product Description

Panax Ginseng Root Unisex Dietary Supplement 6-year-old Red Ginseng

How to use:
  • Braise Cut the red ginseng into slight pieces as long as 2 cm, put them into the bowl, fill with hot water, seal up the top of the bowl, and then drink the soup after steaming for 4-5 hours.
  • Chaw Chaw 2-3 slices of the red ginseng can make you feel refreshing , enriching the saliva for the sweet and cool flavor, which is the simplest way of taking.
  • Grind  Grind the red ginseng into powder, swallow some powder everyday, and the dosage depends on the body conditions of individuals, usually 1-2 grams every time.
  • Make ginseng tea Cut the red ginseng into pieces, put them into the bowl or the cup, soak them with boiling water, smother it for 5 minutes and then drink the juice, you can smother it for 3 times with the same red ginseng slices.
  • Soak it in the wine Cut the whole red ginseng into pieces and put them into the spirit of 50-60 degrees, be cautious to take it.
  • Braise together with food  The red ginseng only has a very little bitter taste, which can be removed by braising it together with lamb or mutton, or lean meat, chicken, fish and so on. Besides, the soup is very restorative.


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